Brunch
BRUNCH
FIRST
Blistered Bread & Ricotta, house-made ricotta cheese, cherry tomato, olive oil.
Market Caesar Salad, little gems & romaine, cured anchovies, breadcrumbs, pecorino, Caesar dressing.
Nectarine Salad, stone fruit, butter lettuce, ricotta cheese, orange dressing.
Burrata di Puglia & Prosciutto San Daniele, tuscan olive oil, pistachio, basil, grilled bread.
Hamachi Crudo, avocado mousse, finger lime, ponzu sauce.
Fried Calamari & Artichoke, parsley aioli, lemon.
UOVO & MORE
Dulce De Leche French Toast, brioche, syrup, macerated berries, chantilly cream.
Truffle Eggs on Toast, scramble eggs, crème fraîche, espelette, chives.
Breakfast Plate, seared Guanciale, Organic eggs, Confit potato, tomatoes, salsa verde
Smoked Salmon Bagel, truffle & cream cheese, pine nuts, balsamic reduction.
Croque Madame, prosciutto San Danielle, prosciutto cotto, caciocavallo, fried egg, arugula salad.
Grilled Porchetta, sunny side up eggs, confit potatoes, salsa verde.
PIZZA
Margherita Pizza, tomato sauce, mozzarella, caciocavallo, burrata, basil, EVOO.
Calabrian Salami Pizza, tomato sauce, mozzarella, Calabrian chili honey, fresh oregano.
Bianca Pizza, bechamel & truffle sauce, mozzarella, roasted cremini & maitake mushrooms, grana-padano.
Prosciutto San Daniele & Burrata, cherry tomato, fior di latte mozzarella, caciocavallo, arugula, red pepper.
PASTA, FISH & MEAT
Carbonara, fresh bucatini, smoked guanciale, creamy egg sauce, black pepper, pecorino.
Mushroom Linguini, wild chanterelle, maitake & cremini mushrooms, butter, fresh thyme, pecorino.
Lamb Ragú, rigatoni, ‘Nduja, fresh mint, pecorino.
Shrimp & Calamari Arrabiata, fresh linguini, San Marzano tomatoes, arrabiata sauce.
Dungeness Crab Tagliatelle, squid ink pasta , asparagus, bread crumb
Branzino alla Griglia, grilled eggplant, salsa verde, pickled fresnos, purple watercress, toasted spice oil.
Scaloppine di Pollo, chicken breast, pomme purée, capers, lemon & white wine butter sauce, fried artichokes.
Wagyu Steak & Frites, 8oz Flat Iron steak, French fries, grilled piquillo peppers, salsa verde.
SIDES
Seasonal fruit
Grilled broccolini.
Confit Potatoes
Eggs any style